Naturally More - Nutrition

With all the consumer attention directed at high protein products food manufacturers are scrambling to find a high protein low cost source. Naturally More has spared no expense by using the purest available protein available. Eggs contain the highest quality source of protein available but they also contain almost every essential vitamin and mineral needed by humans. In fact, egg protein is of such high quality that it is used as the standard by which other proteins are compared. Eggs have a biological value (efficacy with which protein is used for growth) of 93.7%. Comparable values are 84.5% for milk, 76% for fish, and 74.3% for beef. Eggs really are the best protein money can buy, and those other valuable vitamins and minerals too. One of the major protein ingredients in Naturally More is egg white, which contains no cholesterol.

Flaxseed contains lignans that have anti-viral, anti-bacterial, anti-fungal and anti-cancer properties. Flaxseeds have the richest source of lignans, 100 times more than the next best source, wheat bran. The majority of lignans is found in the seed, giving it an advantage over flax oil. Flaxseed also contains lecithin, which emulsifies fat and cholesterol. These little seeds improve digestion, help stabilize blood glucose levels, fight tumor formation and enhance cardiovascular health.

Like all fats, Essential Fatty Acids (EFAs) provide energy. Their calorific value is similar to other fats and oils but, unlike saturated fats, they have important health roles. In fact, as their names suggest, they are essential and must be consumed regularly, as the body has limited storage for them.

Both of the important EFA families — Omega-3 and Omega-6 — are components of nerve cells and cellular membranes. They are converted by the body into eicosanoids, leukotrienes and prostaglandins all of which are needed on a second-by-second basis by most tissue activities in the body.

Fresh water fish is an ideal source for EFA’s. However, it is recommended that only one meal a week should consist of fish. This leaves consumers with limited choices. Naturally More is a great alternative with 5.2 grams of EFAs per serving size.

Thank you for your emails regarding changes you may have noticed lately on the nutritional labels of our Naturally More products. We are updating the labels on our jars of peanut butter and on our website with the new nutritional information, and will post the up-to-date labels as soon as possible. The ingredients have not changed, and the current Net Carb, Omega and Protein content remains the same, as do the Cane sugar and flax seed oil. The fiber content is now 2 grams. Our sodium content has not changed, and we have never added sodium to our products; all sodium in our peanut butters is naturally-occurring.

It is our company policy to send samples of all of our products to a lab for nutritional testing from time to time.

I apologize for the confusion and want you to know we are working as quickly as possible to get this corrected.

At Naturally More, we are committed to providing our customers with the best possible nutritional products. We appreciate your business.